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	Date Posted ▼		Topics ▼		Picture
2011-06-22   Black Stinky Tofu – a Feature delicacy in Puli   Visiting Puli, you can not only enjoy the most serene environment and mild weather in Taiwan, but al    2011-06-21   Classic Chinese Snack - Xie Ke Huang   Xie Ke Huang is a popular Chinese snack. It is a crisp pastry browned on one side with sweet or salt    2011-06-20   Baked Potato with Double Sauces Tickles your Taste Buds   If you want to enjoy yummy food with reasonable price in downtown of Kaohsiung city, just go to sch    2011-06-17   Refreshing but Not Greasy Seafood Is a Good Match to Hot Weather   A season, a taste! When certain season comes, our taste buds will be provoked to long for specific    2011-06-16   Have a Big Bite of Award- winning Rousong and Dried Pork Meat   Rousong, also called meat wool, meat floss, pork floss, pork sung, is a dried meat product that has    2011-06-15   Lugang Signature Dish- Fried Shrimp Wrapped in Lard and Fried Mud Shrimp   Visitor to Lugang must try the local dishes of the Anan Master Eatery. This restaurant uses local f    2011-06-14   (Top Delicacies in Taiwan) Succulent Prawn Dish Made by Alive Prawns   Taiwan is surrounded by the sea and rich in a variety of seafood all year round. The Prawn Specialt    2011-06-13   (Top 100 Delicacies in Taiwan) Nostalgic Shallot Cake in Lukang   Lyon bakery is located in Lukang, Changhua. Its signature shallot cake has long been well received.     2011-06-10   Japanese Flavored Skewers with Private Teriyaki Sauce   The secret to Taiwanese cuisine lies in combination of local delicacies and exotic food. Especiall    2011-06-09   Yunlin Delicacy- Crispy salty pig knuckle   Gukeng township is famous for coffee and its beautiful surroundings. There are also many unique pen    2011-06-08   Tainan Mini Sugar Apple Fits Your Mouth   Tainan is nationally famous for fruits and agricultural products. The sugar apple in Guanmiao and Gu    2011-06-07   Shui Jian bao- Fried Round Dumpling- Typical Taiwanese Snacks   Shui Jian bao(fried round dumpling) is widely loved by the public. It is crispy on the outside and     2011-06-03   Typical Pasta of Northern China Is Made with Creativeness   Ever-changing pasta is always loved by people, because its shape and gastronomy can be changeable.     2011-06-02   Follow Mazu to Experience Local Culture and Delicacies- Beitou Chocolate Bun   Taiwan is surrounded by mountains; therefore, it’s said that Taiwanese would climb Yushan at     2011-06-01   18 Types of Pancakes to Tickle your Palate Buds   Red bean pancake is one of the most popular snacks in Taiwan. The おDaDa pancake store, loca    2011-05-31   Hong Kong Style Cuisine Eaten in Western Style   With western arrangement of plates, Hong Kong dishes become more tasteful and colorful. It gives Hon    2011-05-30   Rice Dumpling Attends to Customer’s Individual Preference for Flavor   Q Rice dumpling eatery, located in Hsinchu city and operated for over five years, offers local deli    2011-05-27   Eggplant-Flavored Pasta- A fusion Dish of the Eastern and Western   Pasta is a hot dish among youngsters in Taiwan. There are many flavors of pasta developed by famous    2011-05-26   Nutritionists present healthy, low-cost zongzi recipes   With the Dragon Boat Festival just around the corner, a local hospital is helping to lighten the bu    2011-05-25   Researchers show colorful, more nutritious tremella   A research group at the Asia University in central Taiwan's Taichung City unveiled Tuesday new

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